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1 HOOKER, ALAN. Vegetarian Gourmet Cooking.
101 Productions, San Francisco: 1988. 1564265536 / 9781564265531 Reprint Edition. s Softcover. Brand new book. 
A book that was prepared by a couple who were strict vegetarians and running a boarding house who were determined to serve palatable dishes to their non-vegetarian guests. Includes Index. 
Price: 9.50 USD
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