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SEBASTIANI, SYLVIA. The Sebastiani Family Cookbook.
Sebastiani Vineyards, Sonoma: 1976. 081840244X / 9780818402449 Ninth Printing. h Hardcover with dustjacket. Very good condition.
Here are recipes Sylvia Sebastiani, wife of August Sebastiani, the highly regarded winemaker, accumuloated over a period of nearly five decades. Some are old Italian specialties dating back centuries; other taste delights, such as a delicious butter ball soup, were created in her own kitchen. There are interesting variations on familiar Italian themes - including a favorite aunt's superb biscotti or Sylvia'sown special version of osso buco, cioppino or calamari. Marriage to a winemaker has given Sylvia an expertise in wine as well as in the kitchen. Her suggestions for beverage accompaniments are sprinkled throughout these pages. Includes an Index
Price:
12.15 USD
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