|
|
|
Author Name TRACY, MARIAN; MCGINLEY, PHYLIS (INTRODUCTION). Title New Casserole Cookery. Binding h Book Condition Hardcover, no dustjacket. Very good reading copy. Edition First Printing of this edition. Publisher The Viking Press, New York: 1968. Seller ID 10368X1 Discover a whole array of casseroles containing meat, poultry and game, fish and shellfish, eggs and cheese, cereals and pasta, vegetables, and desserts. Includes an Index.
(Key Words: Casseroles, Recipes, Food, Cookbooks, Meat, Poultry, Game, Fish, Marian Tracy, Shellfish, Eggs, Cheese, Cereals, Pasta, Vegetables, Desserts, Phyllis McGinley).
Price =
4.60 USD |
Questions, comments, or suggestions Please write to aibservice@adinfinitumbooks.com Copyright©2012. All Rights Reserved. Powered by ChrisLands.com |
|
|