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Author Name    ALBERSON, SARAH D.

Title   The Blue Sea Cookbook.

Binding   h

Book Condition   Hardcover with dustjacket. Good condition. A stain at the edge of some pages.

Edition   Book Club Edition.

Publisher    Hastings House, New York: 1968.

Seller ID   10487X1

Mouthwatering recipes and formulas for preparing every type of fish are presented encyclopedically. The Blue Sea Cookbook fills an important space in any homemaker's collection - one that will be studied and used over and over again, with delightful results. Includes an Index.

(Key Words: Cookbooks, Seafood, Food, Recipes, Fish, Red Snapper, Shrimp, Sarah D. Alberson, Crabmeat, Haddock, Salmon, Lobster, Seafood Sauces).

Price = 4.61 USD

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