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Author Name    OUEI, MIMIE; WONG, JEANYEE (ILLUSTRATIONS).

Title   The Art Of Chinese Cooking.

Binding   h

Book Condition   Hardcover with dustjacket. Good condition. Dustjacket has slight chips and scratches.

Publisher    Random House, New York: 1960.

Seller ID   24004X1

Pleasure in food has long been part of the Chinese culture, and the secrets of the Chinese cuisine have been passed on from generation to generation for centuries. Includes an Index.

(Key Words: Cookbooks, Chinese Cooking, Food, Meals, Recipes, Mimie Ouei, Meat, Seafood, Jeanyee Wong).

Price = 8.31 USD



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