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Author Name    CHILD, JULIA; CHILD, PAUL (PHOTOGRAPHS & DRAWINGS); WALTON, ALBIE (ADDITIONAL TECHNICAL PHOTOGRAPHS).

Title   From Julia Child's Kitchen.

Binding   s

Book Condition   Softcover. Reading copy.

Edition   First Paperback Edition.

Publisher    Alfred A. Knopf, New York: 1982.

ISBN Number    0394710274 / 9780394710273

Seller ID   68438X1

The incomparable Julia Child gives us not only her personal, easy-to-follow versions of traditional French recipes, nut her own wonderful ways of cooking some special dishes Americans love - from Fish Chowder, Roast Turkey and lasagna to coffee cake and Baked Apples Alaska. Includes an Index.

(Key Words: Julia Child, French Recipes, Cookbooks, Food, Fish Chowder, Roast Turkey, Lasagna, Coffee Cake, Baked Apples Alaska, Yeast, Wine, Tomatoes, Soups, Shrimp, Sauces, Salads, Pates, Potatoes, Mushrooms, Mousse, Lobsters, Agneu, Fondues, Fat, Eggs, Croutons, Cheddar CheeseChocolate, Cakes, Bread, Bouillon, Boeuf, Asperges, Artichokes).

Price = 47.50 USD



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