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Author Name    MARKS, COPELAND.

Title   Indian And Chinese Cooking From The Himalayan Rim.

Binding   h

Book Condition   Hardcover with dustjacket. Very good condition.

Edition   First Edition.

Publisher    Donald I. Fine, New York: 1996.

ISBN Number    1556115083 / 9781556115080

Seller ID   43555X1

Journeys through the kitchens of East Asia including the cuisines of Calcutta, Kashmir, and Sikkim. Over 200 authentic recipes for the adventurous cook. Includes an Index. "Copeland Marks is the Marco Polo of the food world - always bringing wonderful exotica." - Gael Greene

(Key Words: Cookbooks, Recipes, Food, Cooking, East Asia, Calcutta, Kashmir, Sikkim, Indian Cooking, Chinese Cooking, Copeland Marks, Rice, Vegetarian Dishes, Goat, Lamb, Curry, Chicken, Cauliflower, Chutneys).

Price = 30.40 USD

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