Ad Infinitum Books

Quick Search

Title
Author
Description
Keyword
Advanced Search
 
 
 
 

Author Name    ADLER, KAREN & FERTIG, JUDITH M.

Title   Fish & Shellfish Grilled & Smoked: 300 Foolproof Recipes For Everything From Amberjack To Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, And Sumptuous Sides.

Binding   s

Book Condition   Softcover. Very good condition.

Edition   First Printing.

Publisher    The Harvard Common Press, Boston: 2002.

ISBN Number    1558321810 / 9781558321816

Seller ID   44227X1

Whether you grill hot and fast or smoke low and slow, get hooked on fish on the grill. Includes an Index. "When I think of fish and seafood I think of the West Coast and the East Coast. When I think of grilling and smoking I think of the Midwest. Karen and Judith have brought them together with this collection of excellent and exciting recipes and procedures. I recommend this cookbook to everybody" - Paul Kirk, author of Paul Kirk's Championship Babecue Sauces

(Key Words: Fish, Recipes, Shellfish, Grilled Fish, Smoked Fish, Cookborns, Grilled Fish, Karen Adler, Judith M. Fertig, Tilapia, Spinach, Shrimp, Salsa, Relish, Octopus, Marinades, Halibut, Dijon Mayonnaise, Blanc Buerre).

Price = 17.79 USD



Questions, comments, or suggestions
Please write to [email protected]
Copyright©2019. All Rights Reserved.
Powered by ChrisLands.com

 

 

cookie