ADLER, KAREN & FERTIG, JUDITH M.
Title Fish & Shellfish Grilled & Smoked: 300 Foolproof Recipes For Everything From Amberjack To Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, And Sumptuous Sides.
Book Condition Softcover. Very good condition.
Edition First Printing.
Publisher The Harvard Common Press, Boston: 2002.
1558321810 / 9781558321816
Seller ID 44227X1
Whether you grill hot and fast or smoke low and slow, get hooked on fish on the grill. Includes an Index. "When I think of fish and seafood I think of the West Coast and the East Coast. When I think of grilling and smoking I think of the Midwest. Karen and Judith have brought them together with this collection of excellent and exciting recipes and procedures. I recommend this cookbook to everybody" - Paul Kirk, author of Paul Kirk's Championship Babecue Sauces
(Key Words: Fish, Recipes, Shellfish, Grilled Fish, Smoked Fish, Cookborns, Grilled Fish, Karen Adler, Judith M. Fertig, Tilapia, Spinach, Shrimp, Salsa, Relish, Octopus, Marinades, Halibut, Dijon Mayonnaise, Blanc Buerre).